
July 3, 1906 · 120 years old

A teenage country boy starts working in a restaurant of the famous Pacific Hotel in the 1930s. He soon discovers that to get promoted one needs to conform and sacrifice his dignity.

A young Austrian lieutenant Alfred Kiekeritz, who is stationed in a small Galician town, wants to give some meaning to his life in the last phase of WWI. He starts to collect works of art.